Chinese Food
All Recipes
The dessert half a century ago -- sesame and pea
I saw this dessert on a food show. The taste is silky and smooth. It's easy to learn and stand the test of time.
Japanese country food
Tsukui is a classic Japanese seasoning of Japanese rural cuisine. It is said that it originated from Kuroda fan's battlefield cuisine. There's another way of saying it. The crowded and tumbling stew has changed from dialect to the current one.
Stir fried spring fungus with chopped peppers
Mountain and wild food, with authentic spicy, healthy and appetizing taste.
Fried razor clam
I love seafood. It's expensive outside. I have to solve it at home..
Feast to relieve greasiness. Appetizer (homemade sweet and sour radish slices)
Spring Festival is coming. Every family has prepared a lot of delicious food, snacks and snacks. After big fish and big meat, I want to eat some greasy food. This sweet and sour radish slice is the most suitable. It's simple. It's a small dish t... ...
Tremella casserole
I don't know what else to eat.. Keep your mouth open
Fat reduction dinner - chicken breast salad fat cutting pre fitness meal
Dinner at the stage of reducing fat and increasing muscle. No oil and less salt. Great
